(FFN) Ciencias de la Alimentación y Fisiología
Departamento académico
University of Bordeaux
Burdeos, FranciaPublicaciones en colaboración con investigadores/as de University of Bordeaux (5)
2015
2007
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Role of adipogenic and thermogenic genes in susceptibility or resistance to develop diet-induced obesity in rats
Journal of Physiology and Biochemistry, Vol. 63, Núm. 4, pp. 317-327
2001
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Effects of the whole seed and a protein isolate of faba bean (Vicia faba) on the cholesterol metabolism of hypercholesterolaemic rats
British Journal of Nutrition, Vol. 85, Núm. 5, pp. 607-614
1999
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Alterations in Carbohydrate and Lipid Metabolism Induced by a Diet Rich in Coconut Oil and Cholesterol in a Rat Model
Journal of the American College of Nutrition, Vol. 18, Núm. 1, pp. 36-42
1998
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Expression of retinoic acid, triiodothyronine, and glucocorticoid hormone nuclear receptors is decreased in the liver of rats fed a hypercholesterolemia-inducing diet
Metabolism: Clinical and Experimental, Vol. 47, Núm. 3, pp. 301-308