2024

1. A Higher Adherence to the ALINFA Nutritional Intervention Is Effective for Improving Dietary Patterns in Children

   Children, Vol. 11, Núm. 5

2. Acute and two-week effects of neotame, stevia rebaudioside M and sucrose-sweetened biscuits on postprandial appetite and endocrine response in adults with overweight/obesity—a randomised crossover trial from the SWEET consortium

   eBioMedicine, Vol. 102

3. Adherence to a healthy lifestyle behavior composite score and cardiometabolic risk factors in Spanish children from the CORALS cohort

   European Journal of Pediatrics, Vol. 183, Núm. 4, pp. 1819-1830

4. Application of Gut Bacterial Profiling Information in Precision Nutrition for Obesity and Weight Loss Management

   Lifestyle genomics, Vol. 17, Núm. 1, pp. 22-30

5. Association between Beverage Consumption and Environmental Sustainability in an Adult Population with Metabolic Syndrome

   Nutrients, Vol. 16, Núm. 5

6. Association between type 2 diabetes and depressive symptoms after a 1-year follow-up in an older adult Mediterranean population

   Journal of Endocrinological Investigation, Vol. 47, Núm. 6, pp. 1405-1418

7. Black Tea Kombucha Consumption: Effect on Cardiometabolic Parameters and Diet Quality of Individuals with and without Obesity

   Fermentation, Vol. 10, Núm. 8

8. Caenorhabditis elegans as a Screening Model for Probiotics with Properties against Metabolic Syndrome

   International Journal of Molecular Sciences, Vol. 25, Núm. 2

9. Changes in faecal microbiota in 6- to 12-year-old children after a new nutritional strategy: the ALINFA randomised controlled trial

   International Journal of Food Science and Technology

10. Changes in urinary metabolomic profile show the effectiveness of a nutritional intervention in children 6–12 years old: The ALINFA study

    Food Science and Nutrition, Vol. 12, Núm. 8, pp. 5663-5676

11. Circulating miR-122-5p, miR-151a-3p, miR-126-5p and miR-21-5p as potential predictive biomarkers for Metabolic Dysfunction-Associated Steatotic Liver Disease assessment

    Journal of Physiology and Biochemistry

12. Combining diaries and accelerometers to explain change in physical activity during a lifestyle intervention for adults with prediabetes: A PREVIEW sub-study

    PLoS ONE, Vol. 19, Núm. 3 March

13. Dietary carbohydrate quality index and incidence of obesity-related cancers in the “Seguimiento Universidad De Navarra” (SUN) prospective cohort

    European Journal of Nutrition

14. Dietary intake of Perfluorooctanesulfonic acid (PFOS) and glucose homeostasis parameters in a non-diabetic senior population

    Environment International, Vol. 186

15. Early feeding practices and eating behaviour in preschool children: The CORALS cohort

    Maternal and Child Nutrition

16. Effect of a nutritional intervention based on an energy-reduced Mediterranean diet on environmental impact

    Science of the Total Environment, Vol. 928

17. Effect of low-and non-calorie sweeteners on the gut microbiota: A review of clinical trials and cross-sectional studies

    Nutrition, Vol. 117

18. FNDC4 reduces hepatocyte inflammatory cell death via AMPKα in metabolic dysfunction-associated steatotic liver disease

    Clinical Nutrition, Vol. 43, Núm. 9, pp. 2221-2233

19. Fiber from elicited butternut pumpkin (Cucurbita moschata D. cv. Ariel) modulates the human intestinal microbiota dysbiosis

    International Journal of Biological Macromolecules, Vol. 269

20. Health Effects and Mechanisms of Inulin Action in Human Metabolism

    Nutrients , Vol. 16, Núm. 17