(FFN) Ciencias de la Alimentación y Fisiología
Departamento académico
Universidade Federal de Sergipe
Aracaju, BrasilPublicaciones en colaboración con investigadores/as de Universidade Federal de Sergipe (7)
2014
-
Gender-specific relationships between plasma oxidized low-density lipoprotein cholesterol, total antioxidant capacity, and central adiposity indicators
European Journal of Preventive Cardiology, Vol. 21, Núm. 7, pp. 884-891
-
Low energy and carbohydrate intake associated with higher total antioxidant capacity in apparently healthy adults
Nutrition, Vol. 30, Núm. 11-12, pp. 1349-1354
-
Modulators of erythrocyte glutathione peroxidase activity in healthy adults: An observational study
Redox Report, Vol. 19, Núm. 6, pp. 251-258
2012
-
Contribution of gender and body fat distribution to inflammatory marker concentrations in apparently healthy young adults
Inflammation Research, Vol. 61, Núm. 5, pp. 427-435
-
Vitamin C and fibre consumption from fruits and vegetables improves oxidative stress markers in healthy young adults
British Journal of Nutrition, Vol. 107, pp. 1119-1127
2011
-
Dietary total antioxidant capacity is inversely related to central adiposity as well as to metabolic and oxidative stress markers in healthy young adults
Nutrition and Metabolism, Vol. 8
-
Relationship of oxidized low density lipoprotein with lipid profile and oxidative stress markers in healthy young adults: A translational study
Lipids in Health and Disease, Vol. 10