Publicaciones (70) Publicaciones en las que ha participado algún/a investigador/a

2010

  1. A 3-year Mediterranean-style dietary intervention may modulate the association between adiponectin gene variants and body weight change

    European Journal of Nutrition, Vol. 49, Núm. 5, pp. 311-319

  2. A 3-year intervention with a Mediterranean diet modified the association between the rs9939609 gene variant in FTO and body weight changes

    International Journal of Obesity, Vol. 34, Núm. 2, pp. 266-272

  3. A dysregulation in CES1, APOE and other lipid metabolism-related genes is associated to cardiovascular risk factors linked to obesity

    Obesity Facts, Vol. 3, Núm. 5, pp. 312-318

  4. A mediterranean diet rich in virgin olive oil may reverse the effects of the-174g/c il6 gene variant on 3-year body weight change

    Molecular Nutrition and Food Research, Vol. 54, Núm. SUPPL. 1

  5. A new potential oncogenic mutation in the FERM domain of JAK2 in BCR/ABL1-negative and V617F-negative chronic myeloproliferative neoplasms revealed by a comprehensive screening of 17 tyrosine kinase coding genes

    Cancer Genetics and Cytogenetics, Vol. 199, Núm. 1, pp. 1-8

  6. A peptide inhibitor of FOXP3 impairs regulatory T cell activity and improves vaccine efficacy in mice

    Journal of Immunology, Vol. 185, Núm. 9, pp. 5150-5159

  7. Anemia ferropénica: Estrategias dietéticas para su prevención

    Actividad Dietetica, Vol. 14, Núm. 2, pp. 67-71

  8. Antioxidant activity and phenolic content of water extracts of borago officinalis I.: Influence of plant part and cooking procedure

    Italian Journal of Food Science, Vol. 22, Núm. 2, pp. 156-164

  9. Association of body fat distribution with proinflammatory gene expression in peripheral blood mononuclear cells from young adult subjects

    OMICS A Journal of Integrative Biology, Vol. 14, Núm. 3, pp. 297-307

  10. Association of plasma acylated ghrelin with blood pressure and left ventricular mass in patients with metabolic syndrome

    Journal of Hypertension, Vol. 28, Núm. 3, pp. 560-567

  11. Caspase-11 mediates ischemia-induced astrocyte death: Involvement of endoplasmic reticulum stress and C/EBP homologous protein

    Journal of Neuroscience Research, Vol. 88, Núm. 5, pp. 1094-1105

  12. Caveolin expression and activation in retroperitoneal and subcutaneous adipocytes: Influence of a high-fat diet

    Journal of Cellular Physiology, Vol. 225, Núm. 1, pp. 206-213

  13. Chronic benzylamine administration in the drinking water improves glucose tolerance, reduces body weight gain and circulating cholesterol in high-fat diet-fed mice

    Pharmacological Research, Vol. 61, Núm. 4, pp. 355-363

  14. Circadian expression of adiponectin and its receptors in human adipose tissue

    Endocrinology, Vol. 151, Núm. 1, pp. 115-122

  15. Consumo de zumos de frutas en el marco de una alimentación saludable: Documento de Postura del Comité Científico "5 al día"

    Actividad dietética, Vol. 14, Núm. 3, pp. 138-143

  16. Deletion of inducible nitric-oxide synthase in leptin-deficient mice improves brown adipose tissue function

    PLoS ONE, Vol. 5, Núm. 6

  17. Determination of non-polar and mid-polar monomeric oxidation products of stigmasterol during thermo-oxidation

    Food Chemistry, Vol. 122, Núm. 1, pp. 277-284

  18. Dietary total antioxidant capacity and obesity in children and adolescents

    International Journal of Food Sciences and Nutrition, Vol. 61, Núm. 7, pp. 713-721

  19. Dietary total antioxidant capacity is negatively associated with some metabolic syndrome features in healthy young adults

    Nutrition, Vol. 26, Núm. 5, pp. 534-541

  20. Eating competence of elderly Spanish adults is associated with a healthy diet and a favorable cardiovascular disease risk profile

    Journal of Nutrition, Vol. 140, Núm. 7, pp. 1322-1327