Departamento académico
(FFN) Ciencias de la Alimentación y Fisiología
Publications (70) Publications auxquelles un chercheur a participé
2010
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A 3-year Mediterranean-style dietary intervention may modulate the association between adiponectin gene variants and body weight change
European Journal of Nutrition, Vol. 49, Núm. 5, pp. 311-319
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A 3-year intervention with a Mediterranean diet modified the association between the rs9939609 gene variant in FTO and body weight changes
International Journal of Obesity, Vol. 34, Núm. 2, pp. 266-272
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A dysregulation in CES1, APOE and other lipid metabolism-related genes is associated to cardiovascular risk factors linked to obesity
Obesity Facts, Vol. 3, Núm. 5, pp. 312-318
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A mediterranean diet rich in virgin olive oil may reverse the effects of the-174g/c il6 gene variant on 3-year body weight change
Molecular Nutrition and Food Research, Vol. 54, Núm. SUPPL. 1
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A new potential oncogenic mutation in the FERM domain of JAK2 in BCR/ABL1-negative and V617F-negative chronic myeloproliferative neoplasms revealed by a comprehensive screening of 17 tyrosine kinase coding genes
Cancer Genetics and Cytogenetics, Vol. 199, Núm. 1, pp. 1-8
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A peptide inhibitor of FOXP3 impairs regulatory T cell activity and improves vaccine efficacy in mice
Journal of Immunology, Vol. 185, Núm. 9, pp. 5150-5159
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Anemia ferropénica: Estrategias dietéticas para su prevención
Actividad Dietetica, Vol. 14, Núm. 2, pp. 67-71
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Antioxidant activity and phenolic content of water extracts of borago officinalis I.: Influence of plant part and cooking procedure
Italian Journal of Food Science, Vol. 22, Núm. 2, pp. 156-164
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Association of body fat distribution with proinflammatory gene expression in peripheral blood mononuclear cells from young adult subjects
OMICS A Journal of Integrative Biology, Vol. 14, Núm. 3, pp. 297-307
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Association of plasma acylated ghrelin with blood pressure and left ventricular mass in patients with metabolic syndrome
Journal of Hypertension, Vol. 28, Núm. 3, pp. 560-567
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Caspase-11 mediates ischemia-induced astrocyte death: Involvement of endoplasmic reticulum stress and C/EBP homologous protein
Journal of Neuroscience Research, Vol. 88, Núm. 5, pp. 1094-1105
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Caveolin expression and activation in retroperitoneal and subcutaneous adipocytes: Influence of a high-fat diet
Journal of Cellular Physiology, Vol. 225, Núm. 1, pp. 206-213
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Chronic benzylamine administration in the drinking water improves glucose tolerance, reduces body weight gain and circulating cholesterol in high-fat diet-fed mice
Pharmacological Research, Vol. 61, Núm. 4, pp. 355-363
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Circadian expression of adiponectin and its receptors in human adipose tissue
Endocrinology, Vol. 151, Núm. 1, pp. 115-122
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Consumo de zumos de frutas en el marco de una alimentación saludable: Documento de Postura del Comité Científico "5 al día"
Actividad dietética, Vol. 14, Núm. 3, pp. 138-143
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Deletion of inducible nitric-oxide synthase in leptin-deficient mice improves brown adipose tissue function
PLoS ONE, Vol. 5, Núm. 6
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Determination of non-polar and mid-polar monomeric oxidation products of stigmasterol during thermo-oxidation
Food Chemistry, Vol. 122, Núm. 1, pp. 277-284
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Dietary total antioxidant capacity and obesity in children and adolescents
International Journal of Food Sciences and Nutrition, Vol. 61, Núm. 7, pp. 713-721
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Dietary total antioxidant capacity is negatively associated with some metabolic syndrome features in healthy young adults
Nutrition, Vol. 26, Núm. 5, pp. 534-541
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Eating competence of elderly Spanish adults is associated with a healthy diet and a favorable cardiovascular disease risk profile
Journal of Nutrition, Vol. 140, Núm. 7, pp. 1322-1327