Publicaciones en colaboración con investigadores/as de University of Palermo (14)

2023

  1. Coffee Consumption and the Risk of Metabolic Syndrome in the ‘Seguimiento Universidad de Navarra’ Project

    Antioxidants, Vol. 12, Núm. 3

  2. Rationale of the association between Mediterranean diet and the risk of frailty in older adults and systematic review and meta-analysis

    Experimental Gerontology, Vol. 177

2022

  1. Alcohol and early mortality (before 65 years) in the 'Seguimiento Universidad de Navarra' (SUN) cohort: Does any level reduce mortality?

    British Journal of Nutrition, Vol. 127, Núm. 9, pp. 1415-1425

2021

  1. Increased adiposity appraised with cun-bae is highly predictive of incident hypertension. The sun project

    Nutrients, Vol. 13, Núm. 10

  2. Low dietary magnesium and overweight/obesity in a mediterranean population: A detrimental synergy for the development of hypertension. The SUN project

    Nutrients, Vol. 13, Núm. 1, pp. 1-17

2020

  1. "a priori" Dietary Patterns and Cognitive Function in the SUN Project

    Neuroepidemiology, Vol. 54, Núm. 1, pp. 45-57

2019

  1. Association of the Dietary-Based Diabetes-Risk Score (DDS) with the risk of gestational diabetes mellitus in the Seguimiento Universidad de Navarra (SUN) project

    British Journal of Nutrition, Vol. 122, Núm. 7, pp. 800-807

  2. Dietary fiber intake and mortality in a Mediterranean population: the “Seguimiento Universidad de Navarra” (SUN) project

    European Journal of Nutrition, Vol. 58, Núm. 8, pp. 3009-3022

  3. Dietary patterns and cognitive decline: Key features for prevention

    Current Pharmaceutical Design, Vol. 25, Núm. 22, pp. 2428-2442

2018

  1. Should we recommend reductions in saturated fat intake or in red/processed meat consumption? The SUN prospective cohort study

    Clinical Nutrition, Vol. 37, Núm. 4, pp. 1389-1398

2015

  1. Association of a dietary score with incident type 2 diabetes: The dietary-based diabetes-risk score (DDS)

    PLoS ONE, Vol. 10, Núm. 11

2014

  1. Fast food consumption and gestational diabetes incidence in the SUN project

    PLoS ONE, Vol. 9, Núm. 9

  2. Olive oil consumption and risk of CHD and/or stroke: A meta-analysis of case-control, cohort and intervention studies

    British Journal of Nutrition, Vol. 112, Núm. 2, pp. 248-259

2013

  1. Similar prediction of total mortality, diabetes incidence and cardiovascular events using relative- and absolute-component Mediterranean diet score: The SUN cohort

    Nutrition, Metabolism and Cardiovascular Diseases, Vol. 23, Núm. 5, pp. 451-458