Publicaciones en colaboración con investigadores/as de Laval University (6)

2024

  1. Meat consumption and incident type 2 diabetes: an individual-participant federated meta-analysis of 1·97 million adults with 100 000 incident cases from 31 cohorts in 20 countries

    The Lancet Diabetes and Endocrinology, Vol. 12, Núm. 9, pp. 619-630

2022

  1. Plasma Metabolite Profiles Associated with the Amount and Source of Meat and Fish Consumption and the Risk of Type 2 Diabetes

    Molecular Nutrition and Food Research, Vol. 66, Núm. 23

2021

  1. Public support for healthy supermarket initiatives focused on product placement: a multi-country cross-sectional analysis of the 2018 International Food Policy Study

    International Journal of Behavioral Nutrition and Physical Activity, Vol. 18, Núm. 1

  2. Walnut Consumption, Plasma Metabolomics, and Risk of Type 2 Diabetes and Cardiovascular Disease

    The Journal of nutrition, Vol. 151, Núm. 2, pp. 303-311

2020

  1. Plasma Metabolomics Profiles are Associated with the Amount and Source of Protein Intake: A Metabolomics Approach within the PREDIMED Study

    Molecular Nutrition and Food Research, Vol. 64, Núm. 12

2017

  1. Guide for current nutrigenetic, nutrigenomic, and nutriepigenetic approaches for precision nutrition involving the prevention and management of chronic diseases associated with obesity

    Journal of Nutrigenetics and Nutrigenomics, Vol. 10, Núm. 1-2, pp. 43-62