(FM) Medicina Preventiva y Salud Pública
Departamento académico
Karolinska Institute
Estocolmo, SueciaPublicaciones en colaboración con investigadores/as de Karolinska Institute (28)
2024
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Meat consumption and incident type 2 diabetes: an individual-participant federated meta-analysis of 1·97 million adults with 100 000 incident cases from 31 cohorts in 20 countries
The Lancet Diabetes and Endocrinology, Vol. 12, Núm. 9, pp. 619-630
2023
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Correction: Only virgin type of olive oil consumption reduces the risk of mortality. Results from a Mediterranean population-based cohort (European Journal of Clinical Nutrition, (2023), 77, 2, (226-234), 10.1038/s41430-022-01221-3)
European Journal of Clinical Nutrition
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Only virgin type of olive oil consumption reduces the risk of mortality. Results from a Mediterranean population-based cohort
European Journal of Clinical Nutrition, Vol. 77, Núm. 2, pp. 226-234
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Rationale of the association between Mediterranean diet and the risk of frailty in older adults and systematic review and meta-analysis
Experimental Gerontology, Vol. 177
2022
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Associations between exploratory dietary patterns and incident type 2 diabetes: a federated meta-analysis of individual participant data from 25 cohort studies
European Journal of Nutrition, Vol. 61, Núm. 7, pp. 3649-3667
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Dairy Product Consumption and Changes in Cognitive Performance: Two-Year Analysis of the PREDIMED-Plus Cohort
Molecular Nutrition and Food Research, Vol. 66, Núm. 14
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Dietary Exposure to Polychlorinated Biphenyls and Dioxins and Its Relationship to Telomere Length in Subjects Older Than 55 Years from the SUN Project
Nutrients, Vol. 14, Núm. 2
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Olive oil consumption is associated with a lower risk of cardiovascular disease and stroke
Clinical Nutrition, Vol. 41, Núm. 1, pp. 122-130
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Reply - Letter to the editor - Association between olive oil consumption and the risk of cardiovascular disease and stroke YCLNU-D-21-02208
Clinical Nutrition
2021
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Analysis of Media Outlets on Women's Health: Thematic and Quantitative Analyses Using Twitter
Frontiers in Public Health, Vol. 9
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Associations of Total Legume, Pulse, and Soy Consumption with Incident Type 2 Diabetes: Federated Meta-Analysis of 27 Studies from Diverse World Regions
The Journal of nutrition, Vol. 151, Núm. 5, pp. 1231-1240
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Heterogeneity of associations between total and types of fish intake and the incidence of type 2 diabetes: Federated meta-analysis of 28 prospective studies including 956,122 participants
Nutrients, Vol. 13, Núm. 4
2020
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Mendelian randomization implies no direct causal association between leukocyte telomere length and amyotrophic lateral sclerosis
Scientific Reports, Vol. 10, Núm. 1
2019
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Genetic variation across RNA metabolism and cell death gene networks is implicated in the semantic variant of primary progressive aphasia
Scientific Reports, Vol. 9, Núm. 1
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Identification of evolutionarily conserved gene networks mediating neurodegenerative dementia
Nature Medicine, Vol. 25, Núm. 1, pp. 152-164
2018
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A C6orf10/LOC101929163 locus is associated with age of onset in C9orf72 carriers
Brain, Vol. 141, Núm. 10, pp. 2895-2907
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Common and rare TBK1 variants in early-onset Alzheimer disease in a European cohort
Neurobiology of Aging, Vol. 62, pp. 245.e1-245.e7
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Immune-related genetic enrichment in frontotemporal dementia: An analysis of genome-wide association studies
PLoS Medicine, Vol. 15, Núm. 1
2017
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Deleterious ABCA7 mutations and transcript rescue mechanisms in early onset Alzheimer’s disease
Acta Neuropathologica, Vol. 134, Núm. 3, pp. 475-487
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Susceptible genes and disease mechanisms identified in frontotemporal dementia and frontotemporal dementia with Amyotrophic Lateral Sclerosis by DNA-methylation and GWAS
Scientific Reports, Vol. 7, Núm. 1