Publicaciones en las que colabora con Luis Fernando Aros Borau (161)

2024

  1. Association between tomato consumption and blood pressure in an older population at high cardiovascular risk: Observational analysis of PREDIMED trial

    European Journal of Preventive Cardiology, Vol. 31, Núm. 8, pp. 922-934

2023

  1. American Heart Association's life simple 7 and the risk of atrial fibrillation in the PREDIMED study cohort

    Nutrition, Metabolism and Cardiovascular Diseases, Vol. 33, Núm. 6, pp. 1144-1148

  2. Circulating Amino Acids and Risk of Peripheral Artery Disease in the PREDIMED Trial

    International Journal of Molecular Sciences, Vol. 24, Núm. 1

  3. Circulating citric acid cycle metabolites and risk of cardiovascular disease in the PREDIMED study

    Nutrition, Metabolism and Cardiovascular Diseases, Vol. 33, Núm. 4, pp. 835-843

  4. Effects of Supplemented Mediterranean Diets on Plasma-Phospholipid Fatty Acid Profiles and Risk of Cardiovascular Disease after 1 Year of Intervention in the PREDIMED Trial

    Clinical chemistry, Vol. 69, Núm. 3, pp. 283-294

  5. Plasma lipidome and risk of atrial fibrillation: results from the PREDIMED trial

    Journal of Physiology and Biochemistry, Vol. 79, Núm. 2, pp. 355-364

2022

  1. Plasma Metabolite Profiles Associated with the Amount and Source of Meat and Fish Consumption and the Risk of Type 2 Diabetes

    Molecular Nutrition and Food Research, Vol. 66, Núm. 23

  2. Serum Selenium and Incident Cardiovascular Disease in the PREvención con DIeta MEDiterránea (PREDIMED) Trial: Nested Case-Control Study

    Journal of Clinical Medicine, Vol. 11, Núm. 22

2020

  1. Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study

    European Journal of Nutrition, Vol. 59, Núm. 5, pp. 2195-2206

  2. Mediterranean Diet and Atherothrombosis Biomarkers: A Randomized Controlled Trial

    Molecular Nutrition and Food Research, Vol. 64, Núm. 20

  3. Plasma Metabolomics Profiles are Associated with the Amount and Source of Protein Intake: A Metabolomics Approach within the PREDIMED Study

    Molecular Nutrition and Food Research, Vol. 64, Núm. 12

2019

  1. A Mediterranean Diet Rich in Extra-Virgin Olive Oil Is Associated with a Reduced Prevalence of Nonalcoholic Fatty Liver Disease in Older Individuals at High Cardiovascular Risk

    Journal of Nutrition, Vol. 149, Núm. 11, pp. 1920-1929

  2. Associations between olfactory pathway gene methylation marks, obesity features and dietary intakes

    Genes and Nutrition, Vol. 14, Núm. 1

  3. Changes in arginine are inversely associated with type 2 diabetes: A case-cohort study in the PREDIMED trial

    Diabetes, Obesity and Metabolism, Vol. 21, Núm. 2, pp. 397-401

  4. Cohort profile: Design and methods of the PREDIMED-Plus randomized trial

    International Journal of Epidemiology, Vol. 48, Núm. 2, pp. 387-388o

  5. Dairy products intake and the risk of incident cataracts surgery in an elderly Mediterranean population: results from the PREDIMED study

    European Journal of Nutrition, Vol. 58, Núm. 2, pp. 619-627

  6. Diastolic dysfunction and exercise capacity in patients with metabolic syndrome and overweight/obesity

    IJC Heart and Vasculature, Vol. 22, pp. 67-72

  7. Dietary diversity and nutritional adequacy among an older Spanish population with metabolic syndrome in the PREDIMED-plus study: A cross-sectional analysis

    Nutrients, Vol. 11, Núm. 5

  8. Effect of a Nutritional and Behavioral Intervention on Energy-Reduced Mediterranean Diet Adherence among Patients with Metabolic Syndrome: Interim Analysis of the PREDIMED-Plus Randomized Clinical Trial

    JAMA - Journal of the American Medical Association, Vol. 322, Núm. 15, pp. 1486-1499

  9. Effect of a high-fat Mediterranean diet on bodyweight and waist circumference: a prespecified secondary outcomes analysis of the PREDIMED randomised controlled trial

    The Lancet Diabetes and Endocrinology, Vol. 7, Núm. 5, pp. e6-e17