Dietary fat intake and risk of cardiovascular disease and all-cause mortality in a population at high risk of cardiovascular disease

1. Guasch-Ferré, M.
2. Babio, N.
3. Martínez-González, M.A.
4. Corella, D.
5. Ros, E.
6. Martín-Peláez, S.
7. Estruch, R.
8. Arós, F.
9. Gómez-Gracia, E.
10. Fiol, M.
11. Santos-Lozano, J.M.
12. Serra-Majem, L.
13. Bulló, M.
14. Toledo, E.
15. Barragán, R.
16. Fitó, M.
17. Gea, A.
18. Salas-Salvadó, J.

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DOI: 10.3945/AJCN.115.116046 GOOGLE SCHOLAR lock_openOpen access editor

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Data source: Scopus