Impact of 2100-Projected Air Temperature, Carbon Dioxide, and Water Scarcity on Grape Primary and Secondary Metabolites of Different Vitis vinifera cv. Tempranillo Clones

  1. Arrizabalaga-Arriazu, M.
  2. Gomès, E.
  3. Morales, F.
  4. Irigoyen, J.J.
  5. Pascual, I.
  6. Hilbert, G.
Journal:
Journal of agricultural and food chemistry

ISSN: 1520-5118

Year of publication: 2021

Volume: 69

Issue: 22

Pages: 6172-6185

Type: Article

DOI: 10.1021/ACS.JAFC.1C01412 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus