Co-occurrence of type-A and type-B trichothecenes in barley from a northern region of Spain

  1. Ibáñez-Vea, M.
  2. Lizarraga, E.
  3. González-Peñas, E.
  4. López de Cerain, A.
Journal:
Food Control

ISSN: 0956-7135

Year of publication: 2012

Volume: 25

Issue: 1

Pages: 81-88

Type: Article

DOI: 10.1016/J.FOODCONT.2011.10.028 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus