Modifications in lipopolysaccharide that reduce interaction of bacterial pathogens with the innate immune system and cause resistance to antimicrobial peptides

  1. Sánchez-Gómez, S.
  2. Conde-Alvarez, R.
  3. Antonio, J.
  4. Moriyón, I.
  5. Martínez-de-Tejada, G.
Libro:
Antimicrobial Peptides: Properties, Functions and Role in Immune Response

ISBN: 9781622578436

Año de publicación: 2013

Páginas: 1-30

Tipo: Capítulo de Libro