Analysis of the national adult nutrition survey (Ireland) and the food4Me nutrition survey databases to explore the development of food labelling portion sizes for the European Union

  1. Gibney, M.J.
  2. O’sullivan, A.
  3. Flynn, A.
  4. Walton, J.
  5. Daniel, H.
  6. Manios, Y.
  7. Martinez, A.
  8. Saris, W.H.M.
  9. Gibney, E.R.
  10. Uzhova, I.
Revista:
Nutrients

ISSN: 2072-6643

Ano de publicación: 2019

Volume: 11

Número: 1

Tipo: Artigo

DOI: 10.3390/NU11010006 GOOGLE SCHOLAR lock_openAcceso aberto editor
Fonte de datos: Scopus