Antioxidant activity of maize bran arabinoxylan microspheres
- Martínez-López, A.L.
- Carvajal-Millan, E.
- López-Franco, Y.L.
- Lizardi-Mendoza, J.
- Rascon-Chu, A.
Book:
Food Composition and Analysis: Methods and Strategies
ISBN: 9781926895857
Year of publication: 2014
Pages: 19-28
Type: Book chapter