Epidemiología y Salud Pública
Brigham and Women's Hospital
Boston, Estados UnidosPublicaciones en colaboración con investigadores/as de Brigham and Women's Hospital (60)
2024
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Effect of 1-year lifestyle intervention with energy-reduced Mediterranean diet and physical activity promotion on the gut metabolome and microbiota: a randomized clinical trial
American Journal of Clinical Nutrition, Vol. 119, Núm. 5, pp. 1143-1154
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Lipidome changes due to improved dietary fat quality inform cardiometabolic risk reduction and precision nutrition
Nature Medicine, Vol. 30, Núm. 10, pp. 2867-2877
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Plasma metabolite predictors of metabolic syndrome incidence and reversion
Metabolism: Clinical and Experimental, Vol. 151
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Plasma metabolite profile of legume consumption and future risk of type 2 diabetes and cardiovascular disease
Cardiovascular Diabetology, Vol. 23, Núm. 1
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Plasma metabolites of a healthy lifestyle in relation to mortality and longevity: Four prospective US cohort studies
Med, Vol. 5, Núm. 3, pp. 224-238.e5
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Ultraprocessed food intake and body mass index change among youths: a prospective cohort study
American Journal of Clinical Nutrition, Vol. 120, Núm. 4, pp. 836-845
2023
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An Energy-Reduced Mediterranean Diet, Physical Activity, and Body Composition: An Interim Subgroup Analysis of the PREDIMED-Plus Randomized Clinical Trial
JAMA network open, Vol. 6, Núm. 10, pp. e2337994
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Changes in Coffee Intake, Added Sugar and Long-Term Weight Gain - Results from Three Large Prospective US Cohort Studies
American Journal of Clinical Nutrition, Vol. 118, Núm. 6, pp. 1164-1171
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Circulating citric acid cycle metabolites and risk of cardiovascular disease in the PREDIMED study
Nutrition, Metabolism and Cardiovascular Diseases, Vol. 33, Núm. 4, pp. 835-843
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Consumption of olive oil and risk of breast cancer in U.S. women: results from the Nurses’ Health Studies
British Journal of Cancer, Vol. 129, Núm. 3, pp. 416-425
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Loss of Visceral Fat is Associated with a Reduction in Inflammatory Status in Patients with Metabolic Syndrome
Molecular Nutrition and Food Research, Vol. 67, Núm. 4
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Olive oil consumption, plasma metabolites, and risk of type 2 diabetes and cardiovascular disease
Cardiovascular Diabetology, Vol. 22, Núm. 1
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Plasma lipidome and risk of atrial fibrillation: results from the PREDIMED trial
Journal of Physiology and Biochemistry, Vol. 79, Núm. 2, pp. 355-364
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Plasma metabolomic profiles associated with mortality and longevity in a prospective analysis of 13,512 individuals
Nature Communications, Vol. 14, Núm. 1
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Yearly attained adherence to Mediterranean diet and incidence of diabetes in a large randomized trial
Cardiovascular diabetology, Vol. 22, Núm. 1, pp. 262
2022
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Arginine catabolism metabolites and atrial fibrillation or heart failure risk: 2 case-control studies within the Prevención con Dieta Mediterránea (PREDIMED) trial
The American journal of clinical nutrition, Vol. 116, Núm. 3, pp. 653-662
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Consumption of Olive Oil and Risk of Total and Cause-Specific Mortality Among U.S. Adults
Journal of the American College of Cardiology, Vol. 79, Núm. 2, pp. 101-112
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Longitudinal association of dietary carbohydrate quality with visceral fat deposition and other adiposity indicators
Clinical Nutrition, Vol. 41, Núm. 10, pp. 2264-2274
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Plasma Metabolite Profiles Associated with the Amount and Source of Meat and Fish Consumption and the Risk of Type 2 Diabetes
Molecular Nutrition and Food Research, Vol. 66, Núm. 23
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Plasma acylcarnitines and risk of incident heart failure and atrial fibrillation: the Prevención con dieta mediterránea study
Revista Espanola de Cardiologia, Vol. 75, Núm. 8, pp. 649-658