Publicacións en colaboración con investigadores/as de Universidad de Murcia (8)

2023

  1. A Cluster Randomized Controlled Trial of the Archena Infancia Saludable Project on 24-h Movement Behaviors and Adherence to the Mediterranean Diet among Schoolchildren: A Pilot Study Protocol

    Children, Vol. 10, Núm. 4

2022

  1. Olive oil consumption is associated with a lower risk of cardiovascular disease and stroke

    Clinical Nutrition, Vol. 41, Núm. 1, pp. 122-130

2021

  1. Changes in nurse job outcomes after 4 years of a Best Practice Spotlight Organization® programme implementation in the Spanish National Health Context

    Journal of Nursing Management, Vol. 29, Núm. 4, pp. 699-709

2020

  1. Association between polyphenol intake and gastric cancer risk by anatomic and histologic subtypes: MCC-Spain

    Nutrients, Vol. 12, Núm. 11, pp. 1-16

2019

  1. Food policies to prevent obesity and the main non-transmissible diseases in Spain: where there's a will there's a way

    Gaceta Sanitaria, Vol. 33, Núm. 6, pp. 584-592

2013

  1. Risk of type 2 diabetes according to traditional and emerging anthropometric indices in Spain, a Mediterranean country with high prevalence of obesity: Results from a large-scale prospective cohort study

    BMC Endocrine Disorders, Vol. 13

2012

  1. Concentrations and correlations of disinfection by-products in municipal drinking water from an exposure assessment perspective

    Environmental Research, Vol. 114, pp. 1-11

  2. Erratum to "Concentrations and correlations of disinfection by-products in municipal drinking water from an exposure assessment perspective" [Environmental Research 114 (2012) 1-11]

    Environmental Research