Publications by the researcher in collaboration with Inmaculada Pascual Elizalde (2)

2011

  1. Growth and development of pepper are affected by humic substances derived from composted sludge

    Journal of Plant Nutrition and Soil Science, Vol. 174, Núm. 6, pp. 916-924

  2. Improvement of nutritional quality of greenhouse-grown lettuce by arbuscular mycorrhizal fungi is conditioned by the source of phosphorus nutrition

    Journal of Agricultural and Food Chemistry, Vol. 59, Núm. 20, pp. 11129-11140