Nerea
Martín Calvo
Profesora Titular
Maira
Bes Rastrollo
Catedrática de Universidad
Publicacións nas que colabora con Maira Bes Rastrollo (10)
2022
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A score appraising Paleolithic diet and the risk of cardiovascular disease in a Mediterranean prospective cohort
European Journal of Nutrition, Vol. 61, Núm. 2, pp. 957-971
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Encouraging natural ventilation to improve indoor environmental conditions at schools. Case studies in the north of Spain before and during COVID
Energy and Buildings, Vol. 254
2021
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Reduction of red and processed meats in the Spanish population: What is its impact on total and cardiovascular mortality?
Atencion Primaria, Vol. 53, Núm. 2
2019
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A Mediterranean Diet Rich in Extra-Virgin Olive Oil Is Associated with a Reduced Prevalence of Nonalcoholic Fatty Liver Disease in Older Individuals at High Cardiovascular Risk
Journal of Nutrition, Vol. 149, Núm. 11, pp. 1920-1929
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Nutrition and gastronomy in the community of navarra
Nutricion Hospitalaria, Vol. 36, Núm. Ext1, pp. 39-46
2017
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Guías y recomendaciones alimentarias
Conceptos de salud pública y estrategias preventivas: un manual para ciencias de la salud (Elsevier), pp. 291-294
2015
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Association between yogurt consumption and the risk of Metabolic Syndrome over 6 years in the SUN study Disease epidemiology - Chronic
BMC Public Health, Vol. 15, Núm. 1
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Epidemiología y prevención del sobrepeso/obesidad y los trastornos del comportamiento alimentario
Medicina preventiva y salud pública (Elsevier), pp. 385-395
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La importancia de la nutrición y los estilos de vida saludables en la infancia y adolescencia
Anales del sistema sanitario de Navarra, Vol. 38, Núm. 3, pp. 461-462
2014
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Sugar-sweetened carbonated beverage consumption and childhood/adolescent obesity: A case-control study
Public Health Nutrition, Vol. 17, Núm. 10, pp. 2185-2193