Marta
Cuervo Zapatel
Profesora Titular
![Foto de Marta](/img/nophoto.png)
![Foto de Instituto de Investigación Sanitaria de Navarra](/img/noimage_org.png)
Instituto de Investigación Sanitaria de Navarra
Pamplona, EspañaPublicacións en colaboración con investigadores/as de Instituto de Investigación Sanitaria de Navarra (16)
2024
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A Higher Adherence to the ALINFA Nutritional Intervention Is Effective for Improving Dietary Patterns in Children
Children, Vol. 11, Núm. 5
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Changes in urinary metabolomic profile show the effectiveness of a nutritional intervention in children 6–12 years old: The ALINFA study
Food Science and Nutrition
2023
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The ALINFA Intervention Improves Diet Quality and Nutritional Status in Children 6 to 12 Years Old
Nutrients, Vol. 15, Núm. 10
2022
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A weight-loss model based on baseline microbiota and genetic scores for selection of dietary treatments in overweight and obese population
Clinical Nutrition, Vol. 41, Núm. 8, pp. 1712-1723
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Differentially methylated regions (DMRs) in PON3 gene between responders and non-responders to a weight loss dietary intervention: a new tool for precision management of obesity
Epigenetics, Vol. 17, Núm. 1, pp. 81-92
2021
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Diet- and sex-related changes of gut microbiota composition and functional profiles after 4 months of weight loss intervention
European Journal of Nutrition, Vol. 60, Núm. 6, pp. 3279-3301
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Effects of dha-rich n-3 fatty acid supplementation and/or resistance training on body composition and cardiometabolic biomarkers in overweight and obese post-menopausal women
Nutrients, Vol. 13, Núm. 7
2020
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Modeling of an integrative prototype based on genetic, phenotypic, and environmental information for personalized prescription of energy-restricted diets in overweight/obese subjects
American Journal of Clinical Nutrition, Vol. 111, Núm. 2, pp. 459-470
2018
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Association of the Gly482Ser PPARGC1A gene variant with different cholesterol outcomes in response to two energy-restricted diets in subjects with excessive weight
Nutrition, Vol. 47, pp. 83-89
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DNA methylation patterns at sweet taste transducing genes are associated with BMI and carbohydrate intake in an adult population
Appetite, Vol. 120, pp. 230-239
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Differential lipid metabolism outcomes associated with ADRB2 gene polymorphisms in response to two dietary interventions in overweight/obese subjects
Nutrition, Metabolism and Cardiovascular Diseases, Vol. 28, Núm. 2, pp. 165-172
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Macronutrient-specific effect of the MTNR1B genotype on lipid levels in response to 2 year weight-loss diets
Journal of Lipid Research, Vol. 59, Núm. 1, pp. 155-161
2017
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Influence of fat intake and BMI on the association of rs1799983 NOS3 polymorphism with blood pressure levels in an Iberian population
European Journal of Nutrition, Vol. 56, Núm. 4, pp. 1589-1596
2016
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Future perspectives of personalized weight loss interventions based on nutrigenetic, epigenetic, and metagenomic data
Journal of Nutrition, Vol. 146, Núm. 4, pp. 905S-912S
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Validation of a food groups frequency questionnaire based in an exchange system
Nutricion Hospitalaria, Vol. 33, Núm. 6, pp. 1391-1399
2015
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Gene-gene interplay and gene-diet interactions involving the MTNR1B rs10830963 variant with body weight loss
Journal of Nutrigenetics and Nutrigenomics, Vol. 7, pp. 232-242