Miguel Ángel
Martínez González
Catedrático de Universidad
Leticia
Goñi Mateos
Profesional Investigadora
Publications by the researcher in collaboration with Leticia Goñi Mateos (15)
2024
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Mediterranean diet and epicardial adipose tissue in patients with atrial fibrillation treated with ablation: a substudy of the ‘PREDIMAR’ trial
European Journal of Preventive Cardiology, Vol. 31, Núm. 3, pp. 348-355
2023
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Association between a new dietary protein quality index and micronutrient intake adequacy: a cross-sectional study in a young adult Spanish Mediterranean cohort
European Journal of Nutrition, Vol. 62, Núm. 1, pp. 419-432
2022
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A score appraising Paleolithic diet and the risk of cardiovascular disease in a Mediterranean prospective cohort
European Journal of Nutrition, Vol. 61, Núm. 2, pp. 957-971
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Arginine catabolism metabolites and atrial fibrillation or heart failure risk: 2 case-control studies within the Prevención con Dieta Mediterránea (PREDIMED) trial
The American journal of clinical nutrition, Vol. 116, Núm. 3, pp. 653-662
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Development and Validation of a New Home Cooking Frequency Questionnaire: A Pilot Study
Nutrients, Vol. 14, Núm. 6
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Effect of Dietary Phenolic Compounds on Incidence of Cardiovascular Disease in the SUN Project; 10 Years of Follow-Up
Antioxidants, Vol. 11, Núm. 4
2021
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An active lifestyle is associated with better cognitive function over time in APOE ε4 non-carriers
Journal of Alzheimer's Disease, Vol. 79, Núm. 3, pp. 1257-1268
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Association between coffee consumption and total dietary caffeine intake with cognitive functioning: cross-sectional assessment in an elderly Mediterranean population
European Journal of Nutrition, Vol. 60, Núm. 5, pp. 2381-2396
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Polyphenol intake and cognitive decline in the Seguimiento Universidad de Navarra (SUN) Project
British Journal of Nutrition, Vol. 126, Núm. 1, pp. 43-52
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Targeting body composition in an older population: do changes in movement behaviours matter? Longitudinal analyses in the PREDIMED-Plus trial
BMC Medicine, Vol. 19, Núm. 1
2020
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A remote nutritional intervention to change the dietary habits of patients undergoing ablation of atrial fibrillation: Randomized controlled trial
Journal of Medical Internet Research, Vol. 22, Núm. 12
2019
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Associations between olfactory pathway gene methylation marks, obesity features and dietary intakes
Genes and Nutrition, Vol. 14, Núm. 1
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Cohort profile: Design and methods of the PREDIMED-Plus randomized trial
International Journal of Epidemiology, Vol. 48, Núm. 2, pp. 387-388o
2018
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DNA methylation patterns at sweet taste transducing genes are associated with BMI and carbohydrate intake in an adult population
Appetite, Vol. 120, pp. 230-239
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Dopamine gene methylation patterns are associated with obesity markers and carbohydrate intake
Brain and Behavior, Vol. 8, Núm. 8