Publications (366) Miguel Ruiz-Canela publications

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2025

  1. A multi-metabolite signature robustly predicts long-term mortality in the PREDIMED trial and several US cohorts

    Metabolism: Clinical and Experimental, Vol. 170

  2. Adherence to the Mediterranean diet to prevent or delay hepatic steatosis: a longitudinal analysis within the PREDIMED study

    Frontiers in Nutrition, Vol. 12

  3. Adherence to the Provegetarian Food Patterns and Incidence of All-Cause Mortality in a Mediterranean Population: The SUN Cohort

    Nutrients , Vol. 17, Núm. 15

  4. Association Between Oxidative–Inflammation Biomarkers and Incident Chronic Kidney Disease in People with High Cardiovascular Risk: A Nested Case–Control Study

    Antioxidants, Vol. 14, Núm. 8

  5. Branched-Chain Amino Acid Intake and Risk of Incident Type 2 Diabetes: Results from the SUN Cohort

    Biomedicines, Vol. 13, Núm. 10

  6. Cohort Profile Update: The 'Seguimiento Universidad de Navarra' (SUN) study after 24 years of follow-up

    International Journal of Epidemiology, Vol. 54, Núm. 5

  7. Comparison of an Energy-Reduced Mediterranean Diet and Physical Activity Versus an Ad Libitum Mediterranean Diet in the Prevention of Type 2 Diabetes A Secondary Analysis of a Randomized Controlled Trial

    Annals of Internal Medicine, Vol. 178, Núm. 10, pp. 1378-1389

  8. Inflammatory dietary potential and gut microbiota in older adults with overweight or obesity and metabolic syndrome

    Food Research International, Vol. 221

  9. Life’s Simple 7 and Risk of Peripheral Artery Disease: Results from the PREDIMED Study and an Updated Meta-Analysis

    Nutrients , Vol. 17, Núm. 13

  10. Long-term risk of overweight/obesity according to the protein quality index in a prospective middle-aged cohort

    Clinical Nutrition, Vol. 52, pp. 284-298

  11. Mediterranean Diet, Physical Activity, and Bone Health in Older Adults: A Secondary Analysis of a Randomized Clinical Trial

    JAMA network open, Vol. 8, Núm. 4, pp. e253710

  12. Multi-omics approach identifies gut microbiota variations associated with depression

    npj Biofilms and Microbiomes, Vol. 11, Núm. 1

  13. Nut consumption, gut microbiota, and cognitive function: findings from a prospective study in older adults at risk of cognitive decline

    Age and Ageing, Vol. 54, Núm. 7

  14. Proteomics and Recurrence of Atrial Fibrillation: A Pilot Study Nested in the PREDIMAR Trial

    Lifestyle Genomics, Vol. 18, Núm. 1, pp. 52-58

  15. Recent advances in precision nutrition and cardiometabolic diseases

    Revista Espanola de Cardiologia, Vol. 78, Núm. 3, pp. 263-271

  16. The link between ultra-processed food consumption, fecal microbiota, and metabolomic profiles in older mediterranean adults at high cardiovascular risk

    Nutrition Journal, Vol. 24, Núm. 1

  17. Urinary tartaric acid as a biomarker of wine consumption and cardiovascular risk: the PREDIMED trial

    European Heart Journal, Vol. 46, Núm. 2, pp. 161-172

2024

  1. An Intensive Culinary Intervention Programme to Promote Healthy Ageing: The SUKALMENA-InAge Feasibility Pilot Study

    Nutrients, Vol. 16, Núm. 11, pp. 1735

  2. Association between tomato consumption and blood pressure in an older population at high cardiovascular risk: Observational analysis of PREDIMED trial

    European Journal of Preventive Cardiology, Vol. 31, Núm. 8, pp. 922-934

  3. Culinary medicine and healthy ageing: A comprehensive review

    Nutrition Research Reviews, Vol. 37, Núm. 1, pp. 179-193