Fermín Ignacio
Milagro Yoldi
Profesional Investigador
Publications (339) Fermín Ignacio Milagro Yoldi publications
2025
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Anti-Obesity Properties of a Novel Probiotic Strain of Latilactobacillus sakei CNTA 173 in Caenorhabditis elegans
International Journal of Molecular Sciences, Vol. 26, Núm. 7
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Beneficial Effects of a Moderately High-Protein Diet on Telomere Length in Subjects with Overweight or Obesity
Nutrients , Vol. 17, Núm. 2
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Benefits of Kombucha Consumption: A Systematic Review of Clinical Trials Focused on Microbiota and Metabolic Health
Fermentation, Vol. 11, Núm. 6
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Circulating microRNA panels in subjects with metabolic dysfunction-associated steatotic liver disease after following a 2-year dietary intervention
Journal of Endocrinological Investigation, Vol. 48, Núm. 4, pp. 987-1003
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Editorial: Nutriomic analysis of food and functional compounds for MAFLD prevention
Frontiers in Nutrition
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Exploring the Role of Green Tea (Camellia sinensis) in Modulating Gut Microbiota and Enhancing Intestinal Health: A Systematic Review of Human Clinical Trials
Food Reviews International
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Guidance and Position of RINN22 regarding Precision Nutrition and Nutriomics
Lifestyle genomics, Vol. 18, Núm. 1, pp. 1-19
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Human miR-1 Stimulates Metabolic and Thermogenic-Related Genes in Adipocytes
International Journal of Molecular Sciences, Vol. 26, Núm. 1
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Impact of a Dual Treatment on Resistant Starch Level and Techno-Functional Properties of Pea and Faba Bean Flours
Starch/Staerke, Vol. 77, Núm. 2
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Latilactobacillus sakei CNTA 173 Reduces Fat Mass by Modulating Sphingolipid Metabolism in Diet-Induced Obese Wistar Rats
Journal of Agricultural and Food Chemistry, Vol. 73, Núm. 45, pp. 28848-28863
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Low-Molecular-Weight Bovine Collagen Peptides Reduce Fat Accumulation in C. elegans and Ameliorate Obesity-Related Metabolic Dysfunction and Microbiota Diversity in C57BL/6 Male Diet-Induced Obese Mice
International Journal of Molecular Sciences, Vol. 26, Núm. 18
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Novel Probiotic Strain Lactiplantibacillus plantarum CNTA 628 Modulates Lipid Metabolism and Improves Healthspan in C. elegans
Applied Sciences (Switzerland), Vol. 15, Núm. 14
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Oral Administration of an Opuntia ficus-indica Fruit Extract Induces Changes in Gut Microbiota Composition: Relationship with Its Anti-Obesity and Anti-Steatotic Effects in Rats Fed a High-Fat High-Fructose Diet
Foods, Vol. 14, Núm. 16
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Oral lipoteichoic and lipoic acids improve insulin resistance and body composition in porphyria mice on a high-carbohydrate diet
Journal of Physiology and Biochemistry
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Parent–child microbiota relationships involved in childhood obesity: A CORALS ancillary study
Nutrition, Vol. 130
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Pediococcus acidilactici CECT 9879 (pA1c®) and heat inactivated pA1c® (pA1c® HI) ameliorate gestational diabetes mellitus in mice
Life Sciences, Vol. 362
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Phenolic compounds and epigenetic mechanisms regulating gene expression: effects on human health
Journal of Physiology and Biochemistry
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Preclinical research in obesity-associated metabolic diseases using in vitro, multicellular, and non-mammalian models
Journal of Physiology and Biochemistry
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Relationship between blood DNA methylation, diet quality indices and metabolic health: Data from Obekit study
Journal of Nutritional Biochemistry, Vol. 136
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The use of circulating miRNAs for the diagnosis, prognosis, and personalized treatment of MASLD
Journal of Physiology and Biochemistry, Vol. 81, Núm. 3, pp. 589-609