Publications (65) Pedro González Muniesa publications

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2025

  1. Altitude and type 2 diabetes mellitus: an inverse ecological association across two representative Andean populations

    Diabetes Research and Clinical Practice, Vol. 230

  2. Extreme Variability of Anemia Prevalence in Peruvian Children Based on Different Altitude Correction Factors: A Cross-Sectional Study

    High Altitude Medicine and Biology

  3. Impacto de la altitud geográfica en el estado nutricional y antropométrico de gestantes en el Perú: evidencias para una política materna contextualizada

    Nutrición clínica y dietética hospitalaria, Vol. 45, Núm. 3, pp. 255-262

  4. Myokine Circulating Levels in Postmenopausal Women with Overweight or Obesity: Effects of Resistance Training and/or DHA-Rich n-3 PUFA Supplementation

    Nutrients, Vol. 17, Núm. 15

  5. Transcriptomic Changes Underlying the Anti-Steatotic Effects of DHA Supplementation in Aged Obese Female Mice

    International journal of molecular sciences, Vol. 26, Núm. 23

2024

  1. Intestinal Permeability, Gut Inflammation, and Gut Immune System Response Are Linked to Aging-Related Changes in Gut Microbiota Composition: A Study in Female Mice

    The journals of gerontology. Series A, Biological sciences and medical sciences, Vol. 79, Núm. 4

  2. Sex-Dependent Gut Microbiota Features and Functional Signatures in Metabolic Disfunction-Associated Steatotic Liver Disease

    Nutrients , Vol. 16, Núm. 23

2023

  1. A U-shaped protection of altitude against mortality and infection of COVID-19 in Peru: an ecological study

    BMC Public Health, Vol. 23, Núm. 1

  2. Maresin 1 Exerts a Tissue-Specific Regulation of Adipo-Hepato-Myokines in Diet-Induced Obese Mice and Modulates Adipokine Expression in Cultured Human Adipocytes in Basal and Inflammatory Conditions

    Biomolecules, Vol. 13, Núm. 6

2022

  1. Anti-COVID-19 measures threaten our healthy body weight: Changes in sleep and external synchronizers of circadian clocks during confinement

    Clinical Nutrition, Vol. 41, Núm. 12, pp. 2988-2995

  2. Changes Induced by Aging and Long-Term Exercise and/or DHA Supplementation in Muscle of Obese Female Mice

    Nutrients, Vol. 14, Núm. 20

  3. Nitric Oxide-Related Oral Microbiota Dysbiosis in Type 2 Diabetes

    The Role of Nitric Oxide in Type 2 Diabetes (Bentham Science Publishers), pp. 87-106

  4. Response to comment: Anti-COVID-19 measures threaten our healthy body weight: Changes in sleep and external synchronizers of circadian clocks during confinement

    Clinical Nutrition

2021

  1. Effects of dha-rich n-3 fatty acid supplementation and/or resistance training on body composition and cardiometabolic biomarkers in overweight and obese post-menopausal women

    Nutrients, Vol. 13, Núm. 7

  2. Genetic differences in fat taste sensitivity and dietary intake in a UK female cohort

    Food Quality and Preference, Vol. 92

  3. Maresin 1 regulates insulin signaling in human adipocytes as well as in adipose tissue and muscle of lean and obese mice

    Journal of Physiology and Biochemistry, Vol. 77, Núm. 1, pp. 167-173

  4. Oxygen in Metabolic Dysfunction and Its Therapeutic Relevance

    Antioxidants and Redox Signaling, Vol. 35, Núm. 8, pp. 642-687

2020

  1. 5-lipooxygenase derivatives as serum biomarkers of a successful dietary intervention in patients with nonalcoholic fatty liver disease

    Medicina (Lithuania), Vol. 56, Núm. 2

  2. Maqui, Calafate, and Blueberry fruits extracts treatments suppress the pathogenic interaction amongst human adipocytes and macrophages

    Journal of Berry Research, Vol. 10, Núm. 3, pp. 531-545

  3. The Association of Parental Genetic, Lifestyle, and Social Determinants of Health with Offspring Overweight

    Lifestyle Genomics, Vol. 13, Núm. 2, pp. 99-106