Instituto de Investigación Sanitaria de Navarra-ko ikertzaileekin lankidetzan egindako argitalpenak (28)

2023

  1. Genotoxicity and Toxicity Assessment of a Formulation Containing Silver Nanoparticles and Kaolin: An In Vivo Integrative Approach

    Nanomaterials, Vol. 13, Núm. 1

  2. In vitro genotoxicity assessment of French fries from mass catering companies: a preliminary study

    Mutagenesis, Vol. 38, Núm. 1, pp. 51-57

  3. Measuring DNA modifications with the comet assay: a compendium of protocols

    Nature Protocols, Vol. 18, Núm. 3, pp. 929-989

  4. Oxidative Stability and Genotoxic Activity of Vegetable Oils Subjected to Accelerated Oxidation and Cooking Conditions

    Foods, Vol. 12, Núm. 11

2022

  1. Genotoxicity of Graphene-Based Materials

    Nanomaterials, Vol. 12, Núm. 11

  2. In Vitro Genotoxicity Evaluation of an Antiseptic Formulation Containing Kaolin and Silver Nanoparticles

    Nanomaterials, Vol. 12, Núm. 6

2021

  1. In vitro genotoxicity assessment of functional ingredients: Betaine, choline, and taurine

    Foods, Vol. 10, Núm. 2

  2. In vitro genotoxicity assessment of functional ingredients: DHA, rutin and α-tocopherol

    Food and Chemical Toxicology, Vol. 153

  3. In vitro mutagenicity assessment of fried meat-based food from mass catering companies

    Food and Chemical Toxicology, Vol. 156

  4. Oral subchronic exposure to the mycotoxin ochratoxin A induces key pathological features of Parkinson's disease in mice six months after the end of the treatment

    Food and Chemical Toxicology, Vol. 152

  5. Practices of deep-frying processes among food handlers in social food services in Navarra, Spain

    International Journal of Gastronomy and Food Science, Vol. 26

  6. Prioritization of mycotoxins based on their genotoxic potential with an in silico-in vitro strategy

    Toxins, Vol. 13, Núm. 10

  7. Time course of renal transcriptomics after subchronic exposure to ochratoxin a in fisher rats

    Toxins, Vol. 13, Núm. 3

  8. Validation of the in vitro comet assay for DNA cross-links and altered bases detection

    Archives of Toxicology, Vol. 95, Núm. 8, pp. 2825-2838

2020

  1. Corrigendum to “Novel approach for the detection of alkylated bases using the enzyme-modified comet assay” [Toxicol. Lett. 330 (2020) 108–117] (Toxicology Letters (2020) 330 (108–117), (S0378427420301302), (10.1016/j.toxlet.2020.04.021))

    Toxicology Letters

  2. European regulatory framework and safety assessment of food-related bioactive compounds

    Nutrients, Vol. 12, Núm. 3

  3. Genotoxicity evaluation of fried meat: A comprehensive review

    Food and Chemical Toxicology, Vol. 136

  4. Genotoxicity of silver nanoparticles

    Nanomaterials, Vol. 10, Núm. 2

  5. Novel approach for the detection of alkylated bases using the enzyme-modified comet assay

    Toxicology Letters, Vol. 330, pp. 108-117

2019

  1. Combined toxicity of aflatoxins and ochratoxin A

    Aflatoxins: Biochemistry, Toxicology, Public Health, Policies and Modern Methods of Analysis (Nova Science Publishers, Inc.), pp. 3-27