Paula
Aranaz Oroz
Profesional Investigadora
Publicacións (44) Publicacións de Paula Aranaz Oroz
2024
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Anti-Obesity Effects of a Collagen with Low Digestibility and High Swelling Capacity: A Human Randomized Control Trial
Nutrients , Vol. 16, Núm. 20
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Application of Gut Bacterial Profiling Information in Precision Nutrition for Obesity and Weight Loss Management
Lifestyle genomics, Vol. 17, Núm. 1, pp. 22-30
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Caenorhabditis elegans as a Screening Model for Probiotics with Properties against Metabolic Syndrome
International Journal of Molecular Sciences, Vol. 25, Núm. 2
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Health Effects and Mechanisms of Inulin Action in Human Metabolism
Nutrients , Vol. 16, Núm. 17
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MicroRNAs from edible plants reach the human gastrointestinal tract and may act as potential regulators of gene expression
Journal of Physiology and Biochemistry, Vol. 80, Núm. 3, pp. 655-670
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Plant miR6262 Modulates the Expression of Metabolic and Thermogenic Genes in Human Hepatocytes and Adipocytes
Nutrients , Vol. 16, Núm. 18
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Plant miR8126-3p and miR8126-5p Decrease Lipid Accumulation through Modulation of Metabolic Genes in a Human Hepatocyte Model That Mimics Steatosis
International Journal of Molecular Sciences, Vol. 25, Núm. 3
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Polyphenols and metabolism: from present knowledge to future challenges
Journal of Physiology and Biochemistry, Vol. 80, Núm. 3, pp. 603-625
2023
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Gliadin nanoparticles for oral administration of bioactives: Ex vivo and in vivo investigations
International Journal of Biological Macromolecules, Vol. 249
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Glucose-lowering effects of a synbiotic combination containing Pediococcus acidilactici in C. elegans and mice
Diabetologia, Vol. 66, Núm. 11, pp. 2117-2138
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Pediococcus acidilactici (pA1c®) alleviates obesity-related dyslipidemia and inflammation in Wistar rats by activating beta-oxidation and modulating the gut microbiota
Food and Function, Vol. 14, Núm. 24, pp. 10855-10867
2022
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Pediococcus acidilactici CECT9879 (pA1c) Counteracts the Effect of a High‐Glucose Exposure in C. elegans by Affecting the Insulin Signaling Pathway (IIS)
International Journal of Molecular Sciences, Vol. 23, Núm. 5
2021
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A predictive regression model of the obesity-related inflammatory status based on gut microbiota composition
International Journal of Obesity, Vol. 45, Núm. 10, pp. 2261-2268
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Bioactive extracts from persimmon waste: Influence of extraction conditions and ripeness
Food and Function, Vol. 12, Núm. 16, pp. 7428-7439
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Diet- and sex-related changes of gut microbiota composition and functional profiles after 4 months of weight loss intervention
European Journal of Nutrition, Vol. 60, Núm. 6, pp. 3279-3301
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Grifola frondosa (Maitake) extract reduces fat accumulation and improves health span in c. elegans through the daf-16/foxo and skn-1/nrf2 signalling pathways
Nutrients, Vol. 13, Núm. 11
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Gut microbiota differences according to ultra-processed food consumption in a spanish population
Nutrients, Vol. 13, Núm. 8
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In vivo testing of mucus-permeating nanoparticles for oral insulin delivery using Caenorhabditis elegans as a model under hyperglycemic conditions
Acta Pharmaceutica Sinica B, Vol. 11, Núm. 4, pp. 989-1002
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Potential Mechanisms Linking Food-Derived MicroRNAs, Gut Microbiota and Intestinal Barrier Functions in the Context of Nutrition and Human Health
Frontiers in Nutrition, Vol. 8
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Test metagenómicos y de disbiosis: presente y futuro
Revista española de nutrición humana y dietética, Vol. 25, Núm. 3, pp. 20-21