Association between ultra-processed food consumption and gut microbiota in senior subjects with overweight/obesity and metabolic syndrome

  1. Atzeni, A.
  2. Martínez, M.Á.
  3. Babio, N.
  4. Konstanti, P.
  5. Tinahones, F.J.
  6. Vioque, J.
  7. Corella, D.
  8. Fitó, M.
  9. Vidal, J.
  10. Moreno-Indias, I.
  11. Pertusa-Martinez, S.
  12. Álvarez-Sala, A.
  13. Castañer, O.
  14. Goday, A.
  15. Damas-Fuentes, M.
  16. Belzer, C.
  17. Martínez-Gonzalez, M.Á.
  18. Hu, F.B.
  19. Salas-Salvadó, J.
Revista:
Frontiers in Nutrition

ISSN: 2296-861X

Ano de publicación: 2022

Volume: 9

Tipo: Artigo

DOI: 10.3389/FNUT.2022.976547 GOOGLE SCHOLAR lock_openAcceso aberto editor
Fonte de datos: Scopus