Publicacións nas que colabora con Ignacio Moriyón Uría (10)

2013

  1. Modifications in lipopolysaccharide that reduce interaction of bacterial pathogens with the innate immune system and cause resistance to antimicrobial peptides

    Antimicrobial Peptides: Properties, Functions and Role in Immune Response (Nova Science Publishers, Inc.), pp. 1-30

2011

  1. Structural features governing the activity of lactoferricin-derived peptides that act in synergy with antibiotics against Pseudomonas aeruginosa in vitro and in vivo

    Antimicrobial Agents and Chemotherapy, Vol. 55, Núm. 1, pp. 218-228

2010

  1. Effective antimicrobial and anti-endotoxin activity of cationic peptides based on lactoferricin: A biophysical and microbiological study

    Anti-Infective Agents in Medicinal Chemistry, Vol. 9, Núm. 1, pp. 9-22

  2. New antiseptic peptides to protect against endotoxin-mediated shock

    Antimicrobial Agents and Chemotherapy, Vol. 54, Núm. 9, pp. 3817-3824

  3. Structural prerequisites for endotoxic activity in the Limulus test as compared to cytokine production in mononuclear cells

    Innate Immunity, Vol. 16, Núm. 1, pp. 39-47

2008

  1. Comparative analysis of selected methods for the assessment of antimicrobial and membrane-permeabilizing activity: A case study for lactoferricin derived peptides

    BMC Microbiology, Vol. 8

2007

  1. Rationale for the design of shortened derivatives of the NK-lysin-derived antimicrobial peptide NK-2 with improved activity against gram-negative pathogens

    Journal of Biological Chemistry, Vol. 282, Núm. 20, pp. 14719-14728

  2. The acyl group as the central element of the structural organization of antimicrobial lipopeptide

    Journal of the American Chemical Society, Vol. 129, Núm. 5, pp. 1022-1023

1995

  1. The outer membranes of Brucella spp. are resistant to bactericidal cationic peptides

    Infection and Immunity, Vol. 63, Núm. 8, pp. 3054-3061

1993

  1. The outer membranes of Brucella spp. are not barriers to hydrophobic permeants

    Journal of Bacteriology