Argitalpenak (93) María Elena González Peñas argitalpenak

2024

  1. High-Performance Liquid Chromatography–Fluorescence Detection Method for Ochratoxin A Quantification in Small Mice Sample Volumes: Versatile Application across Diverse Matrices Relevant for Neurodegeneration Research

    Toxins, Vol. 16, Núm. 5

  2. Monitoring Mycotoxin Exposure in Food-Producing Animals (Cattle, Pig, Poultry, and Sheep)

    Toxins, Vol. 16, Núm. 5

2023

  1. Biomonitoring of 19 Mycotoxins in Plasma from Food-Producing Animals (Cattle, Poultry, Pigs, and Sheep)

    Toxins, Vol. 15, Núm. 4

  2. Co-Occurrence of Mycotoxins in Feed for Cattle, Pigs, Poultry, and Sheep in Navarra, a Region of Northern Spain

    Toxins, Vol. 15, Núm. 3

  3. In Vivo Genotoxicity and Toxicity Assessment of Sterigmatocystin Individually and in Mixture with Aflatoxin B1

    Toxins, Vol. 15, Núm. 8

2022

  1. Effect of topical berberine in murine cutaneous leishmaniasis lesions

    Journal of Antimicrobial Chemotherapy, Vol. 77, Núm. 4, pp. 1072-1081

  2. Genotoxicity of 12 Mycotoxins by the SOS/umu Test: Comparison of Liver and Kidney S9 Fraction

    Toxins, Vol. 14, Núm. 6

  3. Thermal characterization and stability evaluation of leishmanicidal selenocyanate and diselenide derivatives

    Journal of Thermal Analysis and Calorimetry, Vol. 147, Núm. 4, pp. 3127-3139

2021

  1. 3,5-Dimethyl-4-isoxazoyl selenocyanate as promising agent for the treatment of Leishmania infantum-infected mice

    Acta Tropica, Vol. 215

  2. Assessment of Exposure to Mycotoxins in Spanish Children through the Analysis of Their Levels in Plasma Samples

    Toxins, Vol. 13, Núm. 2

  3. Biomonitoring of mycotoxins in plasma of patients with alzheimer’s and parkinson’s disease

    Toxins, Vol. 13, Núm. 7

  4. Climate Change and Aflatoxins Contamination in the Iberian Peninsula

    Encyclopedia of Mycology: Volume 1,2 (Elsevier), pp. V2-168-V2-175

  5. Climate change and aflatoxins contamination in the Iberian Peninsula

    Encyclopedia of Mycology (Elsevier), pp. 168-175

  6. Mycotoxins: Classification, occurrence and determination

    Encyclopedia of Dairy Sciences: Third edition (Elsevier), pp. 586-592

  7. Oral Efficacy of a Diselenide Compound Loaded in Nanostructured Lipid Carriers in a Murine Model of Visceral Leishmaniasis

    ACS Infectious Diseases, Vol. 7, Núm. 12, pp. 3197-3209

  8. Oral subchronic exposure to the mycotoxin ochratoxin A induces key pathological features of Parkinson's disease in mice six months after the end of the treatment

    Food and Chemical Toxicology, Vol. 152

  9. Prioritization of mycotoxins based on their genotoxic potential with an in silico-in vitro strategy

    Toxins, Vol. 13, Núm. 10

2020

  1. Development and validation of a methodology based on Captiva EMR-lipid clean-up and LC-MS/MS analysis for the simultaneous determination of mycotoxins in human plasma

    Talanta, Vol. 206

  2. Human biomonitoring of mycotoxins in blood, plasma and serum in recent years: A review

    Toxins, Vol. 12, Núm. 3

  3. Mycotoxins in beverages

    Beverages