Facultad de Farmacia y Nutrición (FFN)

1996

1. 4-Cyano-2-oxo-1,2,4-oxadiazolo[2,3-a]quinoxaline 5-N-oxides. New synthetic method and reaction with alcohols. Potential cytotoxic activity

   Journal of Heterocyclic Chemistry, Vol. 33, Núm. 6, pp. 1671-1677

2. Actividades y finalidades del Jardín Botánico del Prado en el siglo XVIII

   El farmacéutico: profesión y cultura, Núm. 169, pp. 71-76

3. Addition of lipase from Candida cylindracea to a traditional formulation of a dry fermented sausage

   Meat Science, Vol. 42, Núm. 2, pp. 155-163

4. Algunos aspectos sobre la refrigeración de frutas y hortalizas

   Alimentación, equipos y tecnología, Año 15, Núm. 5, pp. 67-72

5. Anticardiolipin antibodies in chronic hepatitis C: Implication of hepatitis C virus as the cause of the antiphospholipid syndrome

   Hepatology, Vol. 23, Núm. 2, pp. 199-204

6. Bioadhesion of lectin-latex conjugates to rat intestinal mucosa

   Pharmaceutical Research, Vol. 13, Núm. 11, pp. 1716-1719

7. Cytotoxic activities of Colombian plant extracts on Chinese hamster lung fibroblasts

   Phytotherapy Research, Vol. 10, Núm. 5, pp. 431-432

8. Defects in Na+/glucose cotransporter (SGLT1) trafficking and function cause glucose-galactose malabsorption

   Nature Genetics, Vol. 12, Núm. 2, pp. 216-220

9. Development of drug delivery systems from vegetal proteins: Legumin nanoparticles

   Drug Development and Industrial Pharmacy, Vol. 22, Núm. 8, pp. 841-846

10. Dry fermented sausages elaborated with Lactobacillus plantarum-Staphylococcus carnosus part I: Effect of partial replacement of NaCl with KCl on the stability and the nitrosation process

    Meat Science, Vol. 44, Núm. 4, pp. 227-234

11. Effect of frying on the fatty acid profile of some meat dishes

    Journal of Food Composition and Analysis, Vol. 9, Núm. 3, pp. 277-282

12. Evaluación del potencial citotóxico de tensioactivos mediante ensayo del MTT en distintas líneas celulares

    Revista de toxicología, Vol. 13, Núm. 1, pp. 13-19

13. Gliadin nanoparticles for the controlled release of all-trans-retinoic acid

    International Journal of Pharmaceutics, Vol. 131, Núm. 2, pp. 191-200

14. Influence of partial replacement of NaCl with KCl on lipid fraction of dry fermented sausages inoculated with a mixture of Lactobacillus plantarum and Staphylococcus carnosus

    Meat Science, Vol. 43, Núm. 3-4, pp. 225-234

15. Influence of plasma-protein binding on analgesic effect of methadone in rats with spontaneous withdrawal

    Journal of Pharmacy and Pharmacology, Vol. 48, Núm. 3, pp. 281-284

16. Involvement of GABA systems in acetylcholine release induced by 5-HT3 receptor blockade in slices from rat entorhinal cortex

    Brain Research, Vol. 712, Núm. 2, pp. 274-280

17. Kalitatea eta elikagai-enpresak

    Elhuyar, pp. 46 - 51

18. Kinetic and specificity differences between rat, human, and rabbit Na+- glucose cotransporters (SGLT-1)

    American Journal of Physiology - Gastrointestinal and Liver Physiology, Vol. 270, Núm. 6 33-6

19. La ética profesional en los nuevos Estatutos del Colegio Oficial de Biólogos

    Cuadernos de bioética, Vol. 7, Núm. 28, pp. 477-482

20. Libertad de horarios: ¿Problema deontológico o comercial?

    Farmacia profesional, Vol. 10, Núm. 9, pp. 62-69