Survey of Listeria monocytogenes in ready-to-eat products: Prevalence by brands and retail establishments for exposure assessment of listeriosis in Northern Spain

  1. Garrido, V.
  2. Vitas, A.I.
  3. García-Jalón, I.
Aldizkaria:
Food Control

ISSN: 0956-7135

Argitalpen urtea: 2009

Alea: 20

Zenbakia: 11

Orrialdeak: 986-991

Mota: Artikulua

DOI: 10.1016/J.FOODCONT.2008.11.013 GOOGLE SCHOLAR
Datuen iturria: Scopus