Lipidome changes due to improved dietary fat quality inform cardiometabolic risk reduction and precision nutrition

  1. Eichelmann, F.
  2. Prada, M.
  3. Sellem, L.
  4. Jackson, K.G.
  5. Salas Salvadó, J.
  6. Razquin Burillo, C.
  7. Estruch, R.
  8. Friedén, M.
  9. Rosqvist, F.
  10. Risérus, U.
  11. Rexrode, K.M.
  12. Guasch-Ferré, M.
  13. Sun, Q.
  14. Willett, W.C.
  15. Martinez-Gonzalez, M.A.
  16. Lovegrove, J.A.
  17. Hu, F.B.
  18. Schulze, M.B.
  19. Wittenbecher, C.
Revue:
Nature Medicine

ISSN: 1546-170X,  1078-8956

Année de publication: 2024

Type: Article

DOI: 10.1038/S41591-024-03124-1 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus