Coffee and spent coffee extracts protect against cell mutagens and inhibit growth of food-borne pathogen microorganisms

  1. Monente, C.
  2. Bravo, J.
  3. Vitas, A.I.
  4. Arbillaga, L.
  5. De Peña, M.P.
  6. Cid, C.
Aldizkaria:
Journal of Functional Foods

ISSN: 1756-4646

Argitalpen urtea: 2015

Alea: 12

Orrialdeak: 365-374

Mota: Artikulua

DOI: 10.1016/J.JFF.2014.12.006 GOOGLE SCHOLAR lock_openSarbide irekia editor

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus