Coffee and spent coffee extracts protect against cell mutagens and inhibit growth of food-borne pathogen microorganisms
- Monente, C.
- Bravo, J.
- Vitas, A.I.
- Arbillaga, L.
- De Peña, M.P.
- Cid, C.
Revue:
Journal of Functional Foods
ISSN: 1756-4646
Année de publication: 2015
Volumen: 12
Pages: 365-374
Type: Article
