Correlation between serum advanced glycation end products and dietary intake of advanced glycation end products estimated from home cooking and food frequency questionnaires

  1. Vasilj, M.
  2. Goni, L.
  3. Gayoso, L.
  4. Razquin, C.
  5. Sesma, M.T.
  6. Etxeberria, U.
  7. Ruiz-Canela, M.
Journal:
Nutrition, Metabolism and Cardiovascular Diseases

ISSN: 1590-3729 0939-4753

Year of publication: 2023

Volume: 33

Issue: 9

Pages: 1768-1777

Type: Article

DOI: 10.1016/J.NUMECD.2023.05.022 GOOGLE SCHOLAR lock_openOpen access editor